This mild Japanese winter mustard has attractive toothed leaves, tastes delicious in stirfrys and salads and grows courageously through the roughest months of winter. Mustard is rich is antioxidants, vitamin B and vitamins.
Sow seeds directly into well-drained soil about 1/4 inch deep and keep them moist until they germinate. Once planted, these seeds will quickly grow into lush, green foliage that can be harvested in just 3-4 weeks. It is a cool season annual and can be succession planted every two weeks for continuous harvest.
- Plant Type: Salad Green
- Latin Name: Brassica rapa var. nipposinica
- Packed For: 2024
- Days to Maturity: 40
- Life Cycle: Annual
- Growth Habit: Bush
- Planting Time: Fall
- Hybrid Status: Open-Pollinated
- Hardy to Zone: 4
- Frost Tolerance: Frost Tolerant
- Heat Tolerance: Not Heat Tolerant
- Approximate Weight in Grams: 0.53
- Approximate Seed Count: 250
- Sun Needs: Full or partial sun
- Water Needs: Regular watering
- Planting Instructions: Sow directly, 1/4 inch deep
- Fullgrown Plant Size: 10 inches tall and wide
Image Credit: "Mizuna" by isaac'licious is licensed under CC BY-SA 2.0.
Mizuna Mustard Seeds
SKU: 30
$3.25Price
Because we can not ensure that all plant care directions are followed, all purchases are final.